Special processing additives

Seasoning alone does not make for a perfect moment of enjoyment. All sensory factors play a role. The consistency and texture of products are just as important as the right seasoning. If meat is tough and dry, then the sensory experience will be very unpleasant. Processing additives in our ZARTIN® brand prevents the valuable meat juices from escaping, thus ensuring that both tenderness and juiciness are retained. This range combines the entire know-how of the Meat Technology department and ensure the best results in all meat products.